10 Quick Tips About Machu Picchu Coffee Beans 1kg

Fairtrade Machu Picchu Coffee Beans 1kg
Chocolatey and nutty, this Fairtrade coffee is made using organic beans grown at extreme altitudes within the Inca heartland of the Andes. It has a rich smooth taste, with notes of fine dark chocolate.
This is a whole-bean coffee that can be used in any machine that is filter, manual or pump. A 227g package typically produces 30 cups of coffee.
Organic
The sweet, mellow and nutty flavours of this coffee come from its high altitude home in the Inca heartland. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400 meters above sea level in the Chanchamayo province in Peru where Arabica Caturra, Typica and Pache varieties are grown according to Washed Process standards without the use of chemical fertilisers or pesticides.
These Fair Trade and organic coffee beans are picked by hand in the foothills the Andes, then expertly roasting to give them a full-bodied flavour. The nutty flavor, combined with the gorgeous dark chocolate overtones will surely inspire you to get from bed early in the morning. the fact that it's a Fairtrade coffee will ensure that the far-flung farmers who produce it are looked after too.
Bags of 750g are perfect for cafetieres, filter machines and jugs. The coffee is ground to suit the equipment, so make sure you follow the instructions on your machine to determine the amount of coffee to make.
Fairtrade
When you purchase this dark, rich coffee with a full-bodied taste by purchasing this coffee, you're helping farmers across the globe. Cafe Direct is among the UK’s leading fair-trade companies, and they invest over half of their profits in farming communities.
They are 100% Arabica beans, carefully picked and grown organically at the foothills of Andes before being expertly roasted for a rich flavour with overtones of exquisite dark chocolate. We are offering this coffee in bags of 750g at a great price and makes a satisfying cup of coffee after a meal. Enjoy!
Nutty
This award-winning coffee is described as sweet, nutty, and chocolatey. The coffee is cultivated in the lush foothills of Peruvian Andes close to Machu Picchu. It uses Arabica beans which are expertly roasted to provide an intense flavor.
Rich, smooth and deliciously nutty with overtones that remind you of exquisite dark chocolate. This coffee is Fairtrade and organic certified, and meets the strict UK Organic standards, and helps small producers in the world's most disadvantaged countries.
Brewing cafetiere: Place 1 heaped tablespoon of ground coffee into your cafetiere, then pour the water over evenly to cover the grounds, allowing it to steep for 4 minutes. Serve and enjoy.
Chocolatey
The chocolatey and nutty flavor of this organic coffee from Peru's high altitudes is full-bodied and delicious. This Washed Process coffee is cultivated by smallholder farmers in the Chanchamayo area, located north of the ancient Machu Picchu ruin. Cafedirect has been working with farmers for the last 30 years and invest more than half of all their products to support farming communities across the world to make a positive social and environmental impact.
These beans were hand-picked on the lush slopes of the mysterious and legendary Inca heartland of the Peruvian Andes and expertly roasted to produce a full flavour. This is a real delight and is perfect to enjoy after dinner. It has a nutty taste with hints of dark chocolate.
This Machu Picchu whole-bean coffee is Fairtrade and 100% organic It is backed by a UK Soil Association ethical trading certificate. We buy directly from the farmers themselves, which helps us keep our prices down, which means more cash for farmers to invest in their land and families. 1kg roasted coffee beans allows us to work closely with the farmers of coffee, and provide them with training and development so that they can produce top-quality coffees.